Remarkably Mark #54
Remarkably Mark #54: Jean-Claude Baker of Chez Josephine
I chat with Jean-Claude Baker about his unusual path in the restaurant business, from being raised by his adoptive mother, the one and only Josephine Baker, to opening up Chez Josephine 20 years ago on a slightly seedier 42nd St.
(This podcast originally appeared on the ReMARKable Palate feed, but I thought that my Remarkably Mark listeners would enjoy hearing Jean-Claude's stories)
Theme Music: "Viva Remarkably Mark!" by John Ong. www.onglinepodcast.com
Voice Mail line: 1-646-797-3196
food, food podcast, Chez Josephine, Jean-Claude Baker, ReMARKable Palate, Remarkably Mark, Culinary Podcast Network, Gilded Fork