Stiva Then and Now
posted by ReMARKable Palate @ 2:27 AM
4 comments
Remarkably Mark
A Chef's life outside of the kitchen
Sunday, April 22, 2007
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Mark C. Tafoya is a personal chef in New York City, and the Executive Chef and Executive Producer of the Culinary Media Network. He is also the host of the ReMARKable Palate Podcast, but THIS podcast is all about his life outside of the kitchen! Mark is a graduate of Yale University, and worked as an actor for 10 years. He lives with a fiesty Miniature Pinscher named Stiva, and loves to explore New York City and all it has to offer.
Talk to Mark
Listener Comment Line (phone):
646-797-3196
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Previous Posts
- Remarkably Mark #64
- Remarkably Mark #63
- Remarkably Mark #62
- Meet and Greet Photos!
- Meet and Greet Tonight!
- Blogging Against Theocracy
- Chef Mark on the Radio in Ecuador!
- Remarkably Mark #61
- Restaurant Recs for PodcampNYC
- Remarkably Mark #60
This work is licensed under a
Creative Commons Attribution-NonCommercial-NoDerivs 2.5 License.
4 Comments:
cute cute cute!!!!
(what did you use to make that amazing "about me" collage???!!!)
kathryn
I used Rock You. just got to rockyou.com
Aw....little Stiva is soooo cute!
how cute, which reminds me did you watch Amazing Race? i was hoping the midget would nose dive off Macau Tower....Schmirma or whatever ho bag and the midget suck!
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